Forged from the spirit of the Dragon, The SteelFang™ Edition – Brisket & Fillet Knife Set by JIKKO® unites power and precision in one legendary duo.
The engraved pattern flows like molten steel — a symbol of mastery and motion — while the Olive Wood & A+ Blue Resin handles reflect the fusion of fire and water.
Each piece carries its own fingerprint — no two are alike — echoing the individuality of the craftsmen who shape them.
WHO WE MADE THIS FOR
For those who lead the feast — from pitmasters to home chefs who live for the ritual of cooking.
For those who value control, precision, and artistry in every cut.
The Brisket Knife delivers clean, effortless slicing for BBQ, roasts, and brisket.
The Fillet Knife brings surgical precision to fish and fine carving.
Together, they form the ultimate dual-force set — powerful, balanced, and built to last.
SHIPPING, DELIVERY & RETURNS
✨ Fast, Reliable & Convenient Shipping
All orders ship within 24 hours from our California warehouse in Santa Fe Springs, so you receive your knives quickly.
Free Standard Shipping on all US orders over $75
Standard Delivery: 3–5 business days after shipping
Priority Delivery: 2–3 business days after shipping
(Exceptions may apply to PO boxes, rural addresses, APO/FPO, Alaska, and Hawaii.)
🔒 JIKKO Care+ / Complete Peace of Mind
With JIKKO Care+, your order is fully covered from checkout to delivery — and beyond.
30-Day Money-Back Guarantee — Try it at home. Not satisfied? Return it, no questions asked.
70-Day Extended Warranty — Covers manufacturing defects for extra peace of mind.
JIKKO Club Access — Unlock exclusive entry to upcoming limited editions.
💬 Buy with confidence :
At JIKKO®, we stand behind our products — and our customers.
SPECIFICATIONS
Steel: Japanese AUS-8 High Carbon Stainless Steel (~59 HRC)
Finish: Etched Dragon Pattern – Mirror-polished with food-release divots
Handle: Olive Wood & A+ Blue Epoxy Resin – each one unique
Heat Treatment: Multi-step process (Annealing → Hardening → Tempering)
Build: Full Tang Construction for stability and balance
Performance: 3× edge retention compared to standard German steel knives
Here’s Why You’ll Love Cooking with our knives. Sharper Today. Still Sharp Tomorrow
Crafted from Japanese stainless steel, enriched with 2.5× more carbon than standard knives — for blades that stay sharp longer , resist wear, and are easy to maintain.
Sharpness isn’t promised. It’s proven.
We could tell you how sharp it is… but it’s more fun to show you slicing through paper.
Easy to care for — thanks to superior heat treatment.
At JIKKO, we respect every stage of the steel’s heat treatment — no shortcuts.
The Result = HRC 59
The ideal balance of sharpness, durability, and easy care for everyday cooking.
Worldwide Brand
30-Day Money–Back Guarantee
As Seen On: USA Today
Premium Customer Support
Focus On The SteelFang Blue Edition – Brisket & Fillet Knife Set by JIKKO®
FROM OUR DESIGNER
Renji Amono, Master Artisan & Designer at JIKKO®
Frequently Asked Questions
Can I cancel my order?
We offer a 30-days full money back guarantee (including the shipping) and 70-Day Extended
Warranty — Covers manufacturing defects for extra peace of mind.
If you want to cancel your order, simply send us a message with your Order ID and we will be pleased to assist you.
Do your knives come with a warranty?
Yes. Every JIKKO knife is protected by our 70-day extended warranty, covering any manufacturing defect.
Beyond that, our team is always available to assist — because a JIKKO knife is made to last, and so is our commitment to you.
What is the JIKKO Care+ Guarantee?
At JIKKO, we stand behind our knives. Every purchase is protected by:
• 30-Day Money-Back Guarantee — Try it at home. Not satisfied? Return it, no questions asked.
• 70-Day Extended Warranty — Covers manufacturing defects in materials and
craftsmanship, and ensures your knife performs as advertised when properly used and maintained.
This warranty is non-transferable and does not cover normal wear or damage caused by misuse, accidents, or neglect.
Examples of conditions not covered include:
• Bent or broken tips/blades from dropping, prying, twisting, or cutting bone, frozen foods, or hard-shelled items (e.g. shellfish, coconuts).
• Handle issues caused by dishwashing, soaking, or exposure to harsh chemicals or high-acidic foods.
• Dull blades due to improper care — knives require occasional honing and sharpening on wood or plastic cutting boards. Cutting on glass, marble, steel, or granite will damage theedge.
• Rust or discoloration from leaving knives in water, damp storage, or not drying after washing.
Valid purchases:
This warranty applies to orders placed through our official website (www.jikkoknives.com) and our official JIKKO Amazon store. Please retain your order confirmation as proof of purchase.
For warranty claims or questions, contact our support team anytime — we’re here for you, long after your order arrives.
Seriously, what’s the catch? How can we price lower than big brands?
We cut markup, not quality. Small batches, sold direct. Your money goes to materials, heat-treat, fit & finish, and quality control — not to middlemen or big-box stores.
By sourcing Japanese steel in bulk and partnering with skilled workshops and suppliers in Hong Kong, China, and Vietnam — each focused on what they do best — we create limited editions that combine sharpness, durability, and design, reducing costs without ever compromising performance or craftsmanship. Every batch is serialized and inspected before release.
I’ve never heard of JIKKO, why should I trust you?
Fair question. JIKKO® is a registered global brand (USPTO 98707658 · EUIPO 018469140) with years of experience in cutlery and product design.
What you see on jikkoknives.com is our latest concept — limited-edition knives designed to bring premium craftsmanship within reach.
It’s a fresh way to experience true quality cutlery: small drops, thoughtful design, and honest value.
Design and production are led by Master Artisan Renji Amono and his associates, blending traditional techniques with modern precision and strict quality control. Each batch is small, serialized, and carefully inspected before release.
We’ve been around long enough to know what matters — and to do it right.
Authenticity notice :
Copycats can mimic the look, not the build. For genuine JIKKO® Limited Editions, buy via jikkoknives.com.
Where is JIKKO from?
JIKKO is a global brand with a clear vision: democratizing high-quality cutlery at an accessible price. Our collections are created under the direction of our master artisan, Renji Amono, blending traditional craftsmanship with modern design.
With limited editions available primarily in the USA and Europe, JIKKO has become a trusted name for chefs and home cooks worldwide.
By sourcing Japanese steel in bulk and working with skilled knife workshops, we create limited editions that combine sharpness, durability, and design.
Our knives are released mainly as limited collections, depending on the availability of premium steel stocks — making every edition unique. Each blade goes through a full 3-phase heat treatment to guarantee lasting sharpness and resilience.
Officially registered with the USPTO (Reg. No. 98707658) and EUIPO (Reg. No. 018469140), JIKKO stands as a legally recognized and protected brand across the United States and Europe.
What’s included in your 30 day home trial?
With JIKKO Care+, your order is fully covered from checkout to delivery — and beyond.
• 30-Day Money-Back Guarantee — Try it at home. Not satisfied? Return it, no questions asked.
• 70-Day Extended Warranty — Covers manufacturing defects for extra peace of mind.
• Shipping Protection — Your shipment secured against loss, theft, or damage in transit.
• JIKKO Club Access — Unlock exclusive entry to upcoming limited editions.
Buy with confidence. At JIKKO, we stand behind our products and our customers.
How do I care for and maintain my knife?
JIKKO knives stay sharp up to 3× longer than standard knives, so maintenance is simple:
• Hand wash only — rinse with warm water, dry immediately.
• Avoid dishwashers — they damage both edge and handle.
• Use proper boards — wood or plastic; never glass, steel, or marble.
With minimal care, your JIKKO knife will deliver precision and durability for years to come.
How do I sharpen a JIKKO knife?
With our knives :
For most home cooks, sharpening is only needed after months of regular use.
When the time comes, it’s effortless:
• A sharpening stone, or
• A quality handheld sharpener.
No advanced skills required — just a few passes, and your knife is restored to razor-sharp precision.
What are your shipping and return policies?
Within the US: All orders ship within 24 - 48 hours from our California warehouse (Santa Fe Springs).
You’ll receive tracking details as soon as your order is on the way.
Delivery Options
• Free Standard Shipping on all US orders over $75.
• Standard Delivery: 3–5 business days.
• Priority Delivery: 2–3 business days.
(Exceptions may apply to PO boxes, rural addresses, APO/APE, Alaska, and Hawaii.)
Hassle-Free Returns
If you need to return a knife, you have 30 days to send it back, unused and in its original packaging.
Extended Warranty
Every knife is protected by our 70-Day Extended Warranty, covering manufacturing defects for added peace of mind.
How can I track my order?
As soon as your order is fulfilled (usually within 24 hours), you’ll receive an email with your tracking number and simple instructions. You can follow your package step by step until it arrives at your door.
Customer Reviews
Overall rating: 5.0 / 5 from 37 reviews.
I’m very pleased with the knife. I just received this recently since a new experience for me. I’d love to cook, and I love really good knives. My next test will see how long it takes before I have to have it sharpened but as it stands right now this is a very sharp knife. I also plan on purchasing the whole set that comes with the magnetic holder, but I want to make sure this is nice are gonna last.
Store owner replied:
Hi Ken, thank you so much for taking the time to share these videos with us. It truly means a lot! Seeing you having a good time genuinely makes us happy too. That’s what it’s all about! ❤️ Emily - JIKKO
You cannot beat these knives. Beautiful and sharp. I've bought 2 pearl eye kitchen knives, 1 pearl eye filet knife, the filet knife brisket knife combo and the kitchen set with the magnetic block.
The block alone is a masterpiece. The mix of blue and olive wood is even more beautiful in person — it feels like a luxury piece, not just kitchen tools.
Michael K.
michaelk91
Switching from a bulky knife block to the JIKKO magnetic bar was one of the best decisions. I save counter space, it keeps my knives displayed and accessible, and the hand-polished acacia wood adds a warm, authentic touch.
Jessica L.
jesstxsvan
The Pearl Eye looks like a piece of jewelry — the abalone handle is stunning in person. But it’s not just pretty: it slices effortlessly and feels perfectly balanced. Truly luxury craftsmanship without the luxury price.
David C.
inscondave
I’ve owned a lot of steak knives, but none compare to these. They’re incredibly sharp, comfortable to hold, and look amazing on the table. Definitely restaurant-grade quality.
Emily T.
emrogerfair
This slicer cuts through pizza, flatbreads, even herbs like it’s nothing. The curved ULU design feels natural in the hand and makes slicing fast and smooth. It’s easily my favorite kitchen tool now.
John R.
rogerfe33john
The hammered steel finish and black titanium coating make it look stunning. It’s not just a cleaver — it’s a statement piece. Cuts clean, feels solid, and looks amazing on my magnetic rack.
Cindy J.
jimcindyyy_
I’ve owned German knives for years, but this one just outperforms them all. It stays sharp for months, and the edge is easy to maintain. The Heritage Edition proves that real quality doesn’t have to cost a fortune.
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EXCEPTIONAL CRAFTSMANSHIP : Designed by Renji Amono, the SteelFang Edition reimagines the Dragon in steel. Forged from Japanese AUS-8 high-carbon stainless steel — sharp, resilient, and corrosion-resistant. Forged with precision and hand-polished for balance, strength, and lasting sharpness.
ART IN FUNCTION — UNIQUE HANDLES : Each handle is a masterpiece — olive wood and blue epoxy resin, fused by hand so no two are ever alike. Balanced, polished, and designed for both beauty and control — the natural texture offers a steady, non-slip grip that feels secure in every cut.
TWO BLADES, ONE PURPOSE — PRECISION : A 12" Brisket Knife for smooth, effortless cuts of meat, ribs, or roasts, and a 7" Fillet Knife for fish or delicate carving. Designed for seamless glide — no tearing, no sticking, no compromise.
BUILT TO PERFORM, BUILT TO LAST : Full-tang construction ensures balance and stability. 59 HRC hardness and a 15° Japanese edge keep blades razor-sharp for months. Durable craftsmanship you can trust in any kitchen.
UNBEATABLE VALUE — CHEF-GRADE QUALITY : $200 performance for just $95. Real wood, real steel, real weight — built to last, not to fade. Limited production — once gone, it’s gone. The best value for those who want knives that truly endure.
